Chinese

118 Chinese Recipes - this is page 2 of 10




Stir-fry beansprouts and leek with tofu

5 of 5 00:10 Minutes

This vegan stir-fry beansprouts and leek with tofu is super and easy to make, ideal for a quick lunch served with noodles, or you can serve it as part of ...

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Chinese sweetcorn soup

4 of 5 00:10 Minutes

This Chinese sweetcorn soup is ready in just 15 minutes. You can add leftover roast chicken Β or duck to it - or steamed dumplings if you like. Also, to spice ...

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Chinese sizzling steamed fish

5 of 5 00:25 Minutes

It is traditional to steam or fry fish in a wok to welcome Chinese New Year. This Chinese sizzling steamed fish is a bit different -Β  it’s steamed in the ...

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Mangetout and rice salad with tofu

0 of 5 00:15 Minutes

This warm Mangetout and rice salad with tofu can be made with leftover cooked rice or instant rice. It only takes 15 minutes to put togethers, so ideal on busy ...

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Hoisin glazed roast chicken with plum sauce

0 of 5 01:50 Minutes

This Hoisin glazed roast chicken with plum sauce is inspired by Hoisin duck. It’s very easy to make, perfect for a lazy Sunday Lunch or a laidback midweek dinner party. ...

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Chicken and fennel bake with sweet and sour sauce

0 of 5 00:40 Minutes

Chicken tray-bake is a popular meal for many families. This Chicken and fennel bake with sweet and sour sauce is perfect for a midweek supper or even a laid-back weekend ...

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Pork medallions in honey and garlic sauce

5 of 5 00:10 Minutes

These pork medallions in honey and garlic sauce are ready within 15 minutes, so ideal for quick suppers and even laid-back dinner parties. Serve with a mash orΒ  rice andΒ  ...

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Fried banana fritters

5 of 5 00:15 Minutes

Chinese fried banana is loved by many of us -Β  although it’s not the healthiest food. This recipe is gluten-free, dairy-free and vegan so many people with food intolerance or ...

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Curried cashew nuts

5 of 5 00:20 Minutes

These curried cashew nuts are perfect for snacking during the day or you can serve them as nibbles with aperitif or at a party all year round. It’s super easy ...

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Sweet and sticky chicken wings

0 of 5 00:35 Minutes

I made these sweet and sticky chicken wings for Halloween. The seasoning is Chinese style, but for colour I added tomato purΓ©e to the marinade. You can leave this out ...

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Venison Stir Fry

4 of 5 00:10 Minutes

The other day I found some venison steaks in the freezer that I'd forgotten about and wanted to try something other than just grilling or frying them so I decided ...

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Sticky pork medallions

4 of 5 00:25 Minutes

These Chinese style sticky pork medallions are perfect for dinner parties or laid-back family meals. You can marinate the pork ahead, then theΒ  cooking is super easy. If you don’t ...

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