92 French Recipes - this is page 1 of 8

Game Casserole with Caramelised Apples

0 of 5 00:45 Minutes

During the Game shooting season (mid-August to February in the UK for various bird breeds)  you can buy mixed game pieces quite cheaply at most butchers and supermarkets - these ...

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Puff-pastry plum and frangipane tarts

0 of 5 00:15 Minutes 6

If you like Danish pastries and want to make your own, simple version - do try this recipe! These mini puff-pastry plum and frangipane tarts are really easy to make ...

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Baked Camembert with figs and walnuts

0 of 5 00:15 Minutes

Baked Camembert is a wonderful dish to share with friends and loved ones -  it’s also perfect for parties with an aperitif or for finishing off a meal or dinner ...

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Spinach and cheese omelette

0 of 5 00:10 Minutes

After an over indulgent Friday night, the following morning requires an easy, hearty brunch! Eggs are well known to be the perfect remedy for a hangover, so why not try ...

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Fig and feta salad

0 of 5 00:00 Minutes

Fig and cheese are generally best mates but I’d never tried to combine figs with feta until just recently. This fig and feta salad only takes 5 minutes to throw ...

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Poussin and vegetable soup

0 of 5 01:00 Minutes

If you like chicken soup, but you only want to make it for two or three people try this poussin and vegetable soup! It take about an hour to make, ...

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Leftover chicken and potato stew

0 of 5 00:25 Minutes

If you have leftover roast chicken and boiled potatoes, this dish can be made very quickly and easily. If you only have leftover chicken, then cook the potatoes first in ...

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Lemon and thyme roasted chicken

0 of 5 01:50 Minutes

This lemon and thyme roasted chicken is so easy to prepare, then the oven does the cooking! It’s perfect for a lazy Sunday Lunch or an easy midweek roast dinner. ...

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Baked chicken with tomatoes and olives

0 of 5 00:45 Minutes

I love chicken Provençal, which is normally made with black olives. I didn’t have any, so I  made it with green ones. Also, I used  ready-mixed Herbes de Provence, which ...

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White Wine and Dill Mussels

0 of 5 00:05 Minutes

This White Wine and Dill Mussels recipe is a variation on the classic and much loved moules marinière. This version is really quick and easy but still absolutely delicious. It's also ...

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Zesty chicken, bean & leek stew

0 of 5 00:20 Minutes

This zesty chicken, bean & leek stew is a perfect midweek meal on spring evenings. It’s made with leftover roast, grilled or barbecued chicken so it’s quick and easy to ...

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French Rustic Rye Loaf

0 of 5 06:00 Minutes One loaf (about 1 1/2 lb)

I regularly make this French Rustic Rye Loaf in our Panasonic bread machine which has a specific setting for French bread - other makes have a similar one. It's the longest ...

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