Apple and ginger braised red cabbage
Christmas dinner is not complete without braised red cabbage. It can be cooked in advance and reheated while the turkey/goose/duck/pork is resting. This apple and ginger braised red cabbage is ...
Christmas dinner is not complete without braised red cabbage. It can be cooked in advance and reheated while the turkey/goose/duck/pork is resting. This apple and ginger braised red cabbage is ...
This simple apple and radish salad is a perfect condiment to good with the cheese board! It goes particularly well with strong blue cheeses such as Stilton and Roquefort. It's ...
Arati Puvvu Pesarapappu curry is a popular dish in southern India. Arati puvvuΒ is Banana flower and this curry is a combination of split yellow lentils. It's very delicious and easy ...
Steamed or grilled asparagus dipped in egg yolk is a classic combo. In this version the asparagus is served with chopped hard-boiled egg, so itβs ideal for those who donβt ...
This Mediterranean-style aubergine and bell pepper frittata is perfect for brunch/lunch with a Greek salad, or it can be served as nibbles with a glass of Prosecco at garden party ...
On my vegan/vegetarian days I find curries to be the most filling and satisfying meals. Β So much so that I could easily become a vegan, given that the variations/ layers ...
This Aubergine and samosa bhaji (fritter) recipe uses leftover samosas with aubergine, which gives it a very distinctive taste. If there are some leftover samosas, youΒ can refrigerate them and use ...
Aubergine cooked in peanut gravy (Bhagara Baingan) is a very majestic dish which is very famous in Hyderabad, India. It is a must in any grand occasions like marriage or ...
I bought a bowl of six large Aubergines (eggplants) in the market last week. This week I found I still had two and various other leftover vegetables so I decided ...
If youβre after some truly delicious and authentic falafels try this aubergine falafel recipe. I used leftover baked aubergine, but you can just put an aubergine into the oven for ...
Home-made hummus is so much healthier (and cheaper!) than ready-made ones from supermarkets. And itβs so quick&easy to make! This aubergine hummus is a creamy version, so doesnβt require any ...
I do like delicious, delicate salads. This avocado and beetroot salad is one of my favourites - I make it often when I have leftover roasted Β beetroot in the fridge. ...
If youβre after a quick and easy, yet super tasty vegan meal for breakfast, brunch or lunch - do try this avocado and salsa burrito. Itβs healthy, zingy and can ...
These avocado and smoked salmon filo tarts are perfect for parties. They go particularly well with Champagne and Prosecco.Β Or you serve them with a crispy salad for a special ...
This maple roasted squash with mozzarella can be served as a side dish (with meat or fish), or as a main dish in a vegetarian diet. Itβs very easy make ...
This version of Cauliflower curry with spinach is made with coconut milk so itβs quite mild, but if you want it to be more spicy, Β just use hot curry paste! ...
These days itβs not easy to throw a party as you have to cater for all fad and real diets. I normally serve some yummy, free-from-all snacks such as these ...
This Mediterranean sautΓ©ed vegetables with pasta is a fantastic vegan dish that can be served with gluten-free pasta or any pasta of your choice. Also, you can add some grated ...
Leftover boiled rice can be used for stuffing. I normally mix it with sautΓ©ed vegetables or minced meat and stuff vegetables with it, such as squash, red pepper, courgette and ...
Bottle gourd and tomato curry is tasty and healthy. This recipe is easy to make.
During the autumn I love making these easy squash muffins with walnuts. They smell divine and taste really yummy! If you carve a pumpkin for Halloween, this recipe is ideal ...
Itβs useful to have some reliable yummy recipes for midweek family suppers or laid-back weekend meals. This Harissa lamb traybake ticks all the boxes β very easy to prepare, then ...
My kids love thetraditional Hungarian pea goulash stew, but they also like this version too. This pea and sweet potato paprika stew is super healthy, vegan and free from gluten ...
This Japanese-style vegan shiitake and sesame salad is very easy to make- yummy, filling and super healthy. Itβs particularly good for those who are on a menopause diet. Β Serve it ...
This Japanese-style Sesame and Shiitake omelette is ready in just 10 minutes, so itβs perfect for a weekend brunch or laid-back lunch. You can add a spoonful of Mirin or ...
For a quick midweek lunch or weekend brunch an omelette is one of the easiest meal to create. This Goatβs cheese and grilled pepper omelette was made with leftover BBQΒ ...