Chestnut brownies

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These chestnut brownies are perfect snacks during the holiday season. I’ve used gluten-free flour and dairy-free spread, but the original recipe had butter and wheat flour in it. It’s an extremely easy bake, ready within 30 minutes. Do cool the cake in the fridge before slicing it into squares otherwise it will crumble like mine on the picture!

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About the Author

Dinna

I cook almost every day because I want to make sure that my family has a healthy and varied diet. But I don't like faffing around the ...

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