Red onion and radish chutney

Background

This red onion and radish chutney goes extremely well with strong cheeses such Roquefort or Stilton. Also, it can be served as a condiment with cold meat or  grilled steak. You can use it as a  sandwich/pita/burger filling too or as a topping on fritters and nibbles. So it’s versatile and incredibly easy to make!

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About the Author

Dinna

I cook almost every day because I want to make sure that my family has a healthy and varied diet. But I don't like faffing around the ...

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