Sautéed haddock with spiced sweet potatoes

Background

Sweet potatoes are super healthy so we should eat them regularly! They are actually very versatile and take on different flavours and seasonings really well. This sautéed haddock with spiced sweet potatoes started out as a Mexican-style recipe, but I added some turmeric and it became more like an Indian dish. Serve it with a green, crispy salad!

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About the Author

Dinna

I cook almost every day because I want to make sure that my family has a healthy and varied diet. But I don’t like faffing around the ...

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