Venison steak with mushroom and Stilton sauce
30 Nov 2017
by Dinna
Prep Time
5 minutes
Cook Time
10 minutes
Total Time
15 minutes
Background
Venison steak is really easy to cook, so it's an ideal ingredient to use during the winter season. ThisΒ Venison steak with mushroom and Stilton sauce has an extra edge, created by the salty cheese sauce which makes it an ideal dish for a laid-back dinner party. Serve it with a mash and/or a seasonal salad.
Ingredients
- 2 venison steaks
- 100g mushrooms, thinly sliced
- 1 Tbsp olive oil
- 3 Tbsp reduced-fat crΓ¨me fraîche
- 50g stilton cheese, crumbled
Instructions
- Thinly slice the mushrooms.
- Heat the oil in a non-stick frying pan. Add the steaks to the pan, season with salt, and fry for around 1-3 mins on each side (depending on your liking and the thickness of the meat).
- Remove the steaks and keep warm under cover.
- Add the mushrooms to the pan and fry for about 5 minutes. Add the crΓ¨me fraîche and stilton and stir gently for 1 minute until it reduces to a thick, creamy sauce.
- Serve the venison steaks with the sauce poured over it. Season with freshly ground black pepper.
© 2024 Copyright CookTogether
Categories
- Meal Type: - Dinner - Lunch - Main - Quick & Easy - Supper
- Cuisines: - British
- Occasions: - Anniversaries - Christmas - Dinner Party - New Year - Sports Food
- Ingredients: - Dairy - Game
- Health and Diet: - Combination - Gluten Free
- Skill Levels: - Easy
You might also like
Recent Recipes
-
Asparagus and anchovy frittata
This asparagus and anchovy frittata is a light, delicate dish,...
Recipe by Dinna | -
New potatoes with wild garlic
These new potatoes with wild garlic go superbly with most...
Recipe by Dinna | -
Quinoa and bean cakes with wild garlic
These quinoa and bean cakes with wild garlic are low-carb,...
Recipe by Wholeness | -
Spiced broccoli and parsnip soup with beans
This vegan spiced broccoli and parsnip soup with beans is...
Recipe by Wholeness |
Site Search – use quotes ” ” for an exact phrase match
Recent Posts
-
How to make kefir
The exact origin of kefir remains shrouded in mystery, but...
Post by Dinna | -
Egg muffins
Breakfast is often considered the most important meal of the...
Post by Dinna | -
Christmas Croissant
I always make Christmas Croissant on Christmas day or Boxing...
Post by Pudding Pie |