Don’t hesitate to come for say a small “hello!”
I like healthy, seasonal, organic and easy to carry out with a big fondness for vegetables! Passionate about the world of food, I am the author of this blog to share and exchange my culinary discoveries.
Food photography with natural light. Follow the food photographer Alex to master natural light, food shapes, situational composition and post-production points.
These gluten-free cereal muffins are really easy to make – they are perfect for weekend breakfasts and brunches, served with a cup of tea or coffee. Alternative
During elderflower season it’s worth making cordial or thick syrup from it because you can use these syrups for so many summer recipes – cakes, marinades, dress
These dairy-free, vegan almond scones are perfect for afternoon tea. If dairy is not an issue for you, you can use butter and normal milk. Serve it with jam an
This curried root vegetable soup with chickpeas is healthy, filling and vegan. Also, it’s very easy to make. Serve it with rice, naan bread or wholesome rolls.
This vegan potato and chicken salad is the perfect meal on Summer evenings. It’s zingy, fresh and healthy – you can add some chilli flakes if you like the heat.
I’d love to hear from you. Please feel free to have a look at my Instagram, Facebook or YouTube channel. For all recipe questions, comments, or business inquires, please send me an email.
