Don’t hesitate to come for say a small “hello!”
I like healthy, seasonal, organic and easy to carry out with a big fondness for vegetables! Passionate about the world of food, I am the author of this blog to share and exchange my culinary discoveries.
Food photography with natural light. Follow the food photographer Alex to master natural light, food shapes, situational composition and post-production points.
During the Summer we tend to make cakes that are easy to bake. This dairy-free chocolate and cherry slice takes just 10 minutes to prepare, and the baking is o
During the summer ripe tomatoes are in abundance at the farmers’ market so I make a lot of soups, stocks and sauces from them. This roasted tomato and bell pepp
These broad beans and pesto tartlets are not only super easy to make, but can easy be vegan and/or gluten-free if you use vegan pesto and gluten-free puff pastr
This vegan minty Baba ganoush is ideal for summer picnics and BBQ parties – either as a dip with crudites; or as sandwich spread; or as a sauce for grilled meat
This yellow split pea curry with aubergine is a vegan Dhansak version, which is a very popular Indian & Persian dish (normally made with mutton or goat). Th
I’d love to hear from you. Please feel free to have a look at my Instagram, Facebook or YouTube channel. For all recipe questions, comments, or business inquires, please send me an email.
