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I like healthy, seasonal, organic and easy to carry out with a big fondness for vegetables! Passionate about the world of food, I am the author of this blog to share and exchange my culinary discoveries.
Food photography with natural light. Follow the food photographer Alex to master natural light, food shapes, situational composition and post-production points.
This spring onion chutney can be jarred or used immediately as a topping on nibbles or served as a condiment with roasted/grilled fish & meat or cheese. It’
Every January most of us start the New Year with a determination to lose weight, drink less alcohol, exercise more and generally to live more healthily. So
Making soup is one of the great simple pleasures of life! And this celeriac, carrot and lentil soup is a simply great example! It’s reasonably low calorie – abo
Chicken is probably the favourite meat in the Indian sub-continent, largely because it is easy to cook, easily available and has not been associated with any re
Egg and dry shrimp curry is a spicy and tasty dish. This curry is popular in coastal regions of India. A little patience is required to clean the dry shrimps bu
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