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Honey and Sunflower Bread

Another delicious loaf from my trusty bread machine! If you haven't got one yet I really recommend you buy one asap because you can make so many interesting things - not just bread! With the timer set this Honey and Sunflower Bread filled our home with the lovely aroma of freshly baked bread - warm and ready in time for breakfast. Or take it round to a friend as a nice present.
Print Recipe
Prep Time 5 minutes
Cook Time 5 hours
Resting Time 4 hours
Total Time 5 hours 5 minutes
Servings: 12 people
Calories: 1234
Ingredients Method

Ingredients
  

  • 1 tsp Yeast
  • 250 g Strong Wholemeal Flour Canadian is perfect
  • 250 g Strong White Flour Canadian's good
  • 2 Tbsp Honey
  • 25 ml Olive Oil
  • 1¼ tsp Salt
  • 340 ml Water
  • 4 Tbsp Sunflower Seeds

Method
 

  1. Put the ingredients (except the sunflower seeds) into the bread machine pan in the order above (or as per manufacturer's instructions).
  2. Choose the appropriate setting e.g. (for a Panasonic) Large Whole wheat Raisin 5hr Menu
  3. Put the sunflower seeds into the automatic dispenser - or add manually at the time stated for your brand.
  4. If you wish, set the timer to be ready for breakfast!