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Prosciutto wrapped mozzarella

These Prosciutto wrapped mozzarella wraps are excellent nibbles or appetizers at parties. You can create lots of them in just a few minutes and you can be made ahead of the event. Alternatively,  they are the perfect instant snack when friends pop in for a drink. They go particularly well with Prosecco.
Print Recipe
Prep Time 10 minutes
Resting Time 4 hours
Total Time 10 minutes
Servings: 12 people
Calories: 1234
Ingredients Method

Ingredients
  

  • 200 g Parma ham or other prosciutto
  • 50 g rocket salad
  • 150 g mozzarella
  • about 250g sun dried tomatoes in oil
  • Balsamic syrup see tips below

Method
 

  1. Drain the mozzarella and tear it into chunks.
  2. Place a piece of the ham flat on a chopping board. Scatter some rocket leaves in the centre, then place one piece of sun dried tomato on top, followed by a mozzarella chunk. Drizzle a little syrup over it. Roll up the ham.
  3. Repeat this process with the rest of the ham pieces.
  4. Arrange the wraps on a serving plate, drizzle some syrup over them.