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Radish dip

This simple radish dip is perfect for drink parties, picnics or you can use it as sandwich, burger or wrap filler. It takes only a couple of minutes to make!
Print Recipe
Prep Time 5 minutes
Resting Time 4 hours
Total Time 5 minutes
Servings: 2 people
Cuisine: Greek
Calories: 1234
Ingredients Method

Ingredients
  

  • 1 handful of radishes
  • 100 ml greek yoghurt
  • 1 Tbsp chopped mint
  • 1 garlic minced (optional)

Method
 

  1. Trim then coarsely grate the radishes.
  2. Combine all ingredients and season with salt & pepper.
  3. Garnish with a pinch of paprika or mint leaves on the top.