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Vegan oat cookies with goji berries

These vegan oat cookies with goji berries are sugar-free too, so they're ideal for those who follow a health-conscious diets. You can use gluten-free oats too.
Print Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Resting Time 4 hours
Total Time 30 minutes
Servings: 4 people
Cuisine: British
Calories: 1234
Ingredients Method

Ingredients
  

  • 3 ripe bananas
  • 2 cups of oats gluten-free
  • 1 green apple grated
  • 1 tsp ground cinnamon
  • 1 tsp ground ginger
  • 1 tsp vanilla
  • 2 Tbsp goji berries
  • 2 Tbsp sunflower or pumpkin seeds

Method
 

  1. Preheat the oven on to 180°C. Line a baking tray with parchment paper.
  2. Mash the bananas with a fork, then add the grated apple, vanilla, ginger and cinnamon. Add to the oats and combine.
  3. Fold in the goji berries and sunflower/pumpkin seeds. You should get a malleable dough. You might need to add more oats.
  4. Make equal sized balls from the mixture, then flatten them slightly between your palms.
  5. Put the cookies on the lined baking tray and bake for about 20 minutes until golden brown.
  6. Let them cool on a wire-rack then enjoy!