Name: Chipotle beef skewers
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 tsp Chipotle paste; 1 Tbsp tomato purée; 1 tsp dried oregano; 1 tsp garlic purée; Juice of 1 lime; 1 red pepper; 450g matured beef steak, diced; 1 bell pepper; 1 courgette (optional)

Chipotle beef skewers

7 Sep 2018

by Dinna

Prep Time

5 minutes

Cook Time

10 minutes

Total Time

15 minutes

Background

For summer get-togethers, barbecues, informal parties these chipotle beef skewers are perfect. You can marinate them hours ahead the grilling only takes 10 minutes or so. Serve them tucked into flat bread and/or with salsa. I used really spicy chipotle paste - if you’re making them with normal ones then swap the quantity of the tomato purée with the chipotle paste.

Ingredients

1 tsp Chipotle paste
1 Tbsp tomato purée
1 tsp dried oregano
1 tsp garlic purée
Juice of 1 lime
1 red pepper
450g matured beef steak, diced
1 bell pepper
1 courgette (optional)

Instructions

Mix the pastes, oregano, lime juice in a medium bowl. Add the beef and massage them, until each piece is well covered.
Cover the bowl and rest in the fridge for minimum 30 minutes - overnight if the meat needs to be tenderised.
Soak some wooden skewers in water 30 minutes before cooking.
Take the meat out of the fridge. Heat your BBQ or grill.
Cut the pepper and courgette (if used) into bite-sized chunks.
Thread the beef and veggies onto the skewers, alternating them.
Cook the skewers over medium flame to your liking.

https://cooktogether.com/?recipe=chipotle-beef-skewers

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