Name: Mulled apple juice
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 4 apples; 1 tsp grated ginger; 1 star anise; 3 cloves; 1-2 pieces of lemon peel; 1 shaving of nutmeg; 1 small stick of cinnamon

Mulled apple juice

27 Jan 2016

by Dinna

Prep Time

5 minutes

Cook Time

5 minutes

Total Time

10 minutes

Background

Mulled apple cider is a lovely, warming drink during the cold months. However if you can't or don't want to drink alcohol, mulled apple juice it's a very good alternative, particularly if it's freshly made. This recipe has all the ingredients needed for the right flavour - you won't even notice that's it's alcohol-free! Perfect for parties or to boost your immune system during the winter season.

Ingredients

4 apples
1 tsp grated ginger
1 star anise
3 cloves
1-2 pieces of lemon peel
1 shaving of nutmeg
1 small stick of cinnamon

Instructions

Juice the apple and pour it into a heavy-based saucepan. Add all the other ingredients.
Bring it to the simmer gently. Don't let it boil!
Put the lid on and rest it for 5 minutes to infuse, then pour it into mugs through a tea-strainer.

Tips

You can easily turn it into a hot-toddy by adding ½ Tbsp Calvados to it. This is perfect if you have a bad cold!
You can you shop-bought apple juice, but the freshly pressed version is much healthier!

https://cooktogether.com/?recipe=mulled-apple-juice

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