Don’t hesitate to come for say a small “hello!”
I like healthy, seasonal, organic and easy to carry out with a big fondness for vegetables! Passionate about the world of food, I am the author of this blog to share and exchange my culinary discoveries.
Food photography with natural light. Follow the food photographer Alex to master natural light, food shapes, situational composition and post-production points.
These green pea and dill fritters are gluten-free, dairy-free and low-carb. They are perfect for parties, picnics or snacking during the day. Serve them with
This Maple Mandarin cranberry sauce is a bit boozy. It’s the ideal condiment in a Thanksgiving or Christmas menu. You can serve the leftover with game, cold me
This vegan easy pasta with asparagus is on the table within 15 minutes. You can use gluten-free pasta if needed and serve it with Parmesan for a vegetarian ver
This Lamb meatballs in tomato sauce is a classic dish in Mediterranean region, particularly in Greece & Turkey. It’s easy, yummy and filling – a perfect com
This roasted tomato sauce with red pepper and aubergine is a versatile dish – it can be served as a dip, pasta sauce, pizza sauce, puff pastry topping, sandwich
I’d love to hear from you. Please feel free to have a look at my Instagram, Facebook or YouTube channel. For all recipe questions, comments, or business inquires, please send me an email.
