


Don’t hesitate to come for say a small “hello!”
I like healthy, seasonal, organic and easy to carry out with a big fondness for vegetables! Passionate about the world of food, I am the author of this blog to share and exchange my culinary discoveries.
Food photography with natural light. Follow the food photographer Alex to master natural light, food shapes, situational composition and post-production points.
This vegan red lentil and sweet potato soup is zingy, hearty and filling – perfect on cool spring days. Serve it with crusty bread and scones. You can freeze th
This ham and avocado salad can be made with leftover boiled or baked ham – ideal for a quick and easy lunch or for guests on Boxing Day, Easter Monday etc. It’
This balsamic roasted beetroot, carrot and parsnip fits perfectly in a roast meal. It can be baked on the lower shelf or beside the joint. It can also be served
This broccoli, leek and potato soup is a healthy yet hearty soup. It’s vegan and gluten-free too – suitable for most diets. Serve it with bread, pasta or rice.
Pineapple & ham is a classic food-combo, so it’s not surprising that this pineapple glazed ham is a popular dish. I make it often for special occasions suc
I’d love to hear from you. Please feel free to have a look at my Instagram, Facebook or YouTube channel. For all recipe questions, comments, or business inquires, please send me an email.