566 recipes
Avocado and cottage cheese spread
Appetizer / Bone health / Breakfast / Brunch / Combination / Dairy / Dips / Easy / Egg Free / Everyday / Fusion / Gluten-free / Healthy / High Fibre / High protein / Low Carb / Lunch / Parties / Quick & Easy / Sandwiches / Vegetarian
Devilled eggs with cottage cheese
Appetizer / Bone health / Brunch / Combination / Dairy / Eggs / Everyday / Gluten-free / Healthy / High protein / Low Carb / Lunch / Mid&East European / Nibbles & Bites / Quick & Easy / Vegetarian
The Best Homemade Pasta You’ll Ever Eat
Tortilla lahmacun
Bake / Beef / Dairy Free / Easy / Egg Free / Europe / Everyday / Fast Food / Lamb / Lunch / Main / Nut Free / Parties / Quick & Easy / Sports Food / Sugar Free / Supper
Braised red cabbage, beet and apple
Christmas / Dairy Free / Dinner / Easy / Egg Free / Gluten-free / High Fibre / Lunch / Mid&East European / New Year / Nut Free / Other Vegetables / Quick & Easy / Roots & Bulbs / Seasonal / Side / Steam / Supper / Thanksgiving / Vegan
Latest Recipes
Cranberry and apple chutney
If you have leftover cranberries in the fridge or freezer after the winter holidays or you’re preparing for the festivities this cranberry and apple chutney is an easy and yummy treat to make.
Parsnip and potato soup with miso
Budget / Combination / Dairy Free / Easy / Egg Free / Everyday / Fusion / Gluten-free / High Fibre / Lunch / Nut Free / Quick & Easy / Roots & Bulbs / Seasonal / Soup / Sugar Free / Supper / Vegan
This parsnip and potato soup with miso is a filling, healthy soup that is perfect on winter days. For a gluten-free version, use appropriate soy sauce and miso.
Green vegetable salad with tofu
Anniversaries / Dairy Free / Diabetic / Dinner / Easy / Egg Free / Everyday / Fusion / Gluten-free / Greens & Salads / Healthy / High Fibre / Low Calorie / Low Carb / Low Cholestrol / Lunch / Main / Nut Free / Parties / Quick & Easy / Salad / Side / Steam / Tofu / Vegan
You can make this green vegetable salad with tofu in just 10 minutes. It’s healthy, vegan, yummy and can be served with rice, on a piece of toast, quinoa etc.
Roasted Butternut Squash Soup Step by Step
395 recipes
Buckwheat, artichoke and egg salad
Bone health / Easy / Eggs / Everyday / Gluten-free / Healthy / High Fibre / High protein / Italian / Leftovers / Lunch / Quick & Easy / Salad / Whole grains
Cucumber, radish and egg salad
Combination / Easy / Eggs / Everyday / Gluten-free / Greens & Salads / High protein / Japanese / Low Carb / Main / Quick & Easy / Salad / Side / Vegetarian









