566 recipes
Avocado and cottage cheese spread
Appetizer / Bone health / Breakfast / Brunch / Combination / Dairy / Dips / Easy / Egg Free / Everyday / Fusion / Gluten-free / Healthy / High Fibre / High protein / Low Carb / Lunch / Parties / Quick & Easy / Sandwiches / Vegetarian
Devilled eggs with cottage cheese
Appetizer / Bone health / Brunch / Combination / Dairy / Eggs / Everyday / Gluten-free / Healthy / High protein / Low Carb / Lunch / Mid&East European / Nibbles & Bites / Quick & Easy / Vegetarian
The Best Homemade Pasta You’ll Ever Eat
Tortilla lahmacun
Bake / Beef / Dairy Free / Easy / Egg Free / Europe / Everyday / Fast Food / Lamb / Lunch / Main / Nut Free / Parties / Quick & Easy / Sports Food / Sugar Free / Supper
Braised red cabbage, beet and apple
Christmas / Dairy Free / Dinner / Easy / Egg Free / Gluten-free / High Fibre / Lunch / Mid&East European / New Year / Nut Free / Other Vegetables / Quick & Easy / Roots & Bulbs / Seasonal / Side / Steam / Supper / Thanksgiving / Vegan
Latest Recipes
Spiced leftover roast lamb stew
Combination / Dairy Free / Easy / Egg Free / Everyday / Gluten-free / Leftovers / Low Carb / Lunch / Main / North African / Stews / Sugar Free / Supper
After a roast meal we normally have leftovers which can be used for delicious midweek meals. For example, this spiced leftover roast lamb stew is super easy to
Jackfruit and black bean burger
Bake / Beans / Dairy Free / Detox / Diabetic / Easy / Egg Free / Everyday / Fast Food / Fusion / Gluten-free / High Fibre / Low Calorie / Low Carb / Low Cholestrol / Low Fat / Lunch / Main / Nut Free / Parties / Quick & Easy / Sugar Free / Supper / Vegan
This Jackfruit and black bean burger is a vegan, gluten-free, healthy version. Serve the patties in tortilla wraps, burger buns or flat bread , using condiment
Tortellini with sauteed green peas and beans
Anniversaries / Dairy Free / Easter / Easy / Everyday / Italian / Lunch / Main / Mothers Day / Pasta / Quick & Easy / Steam / Supper / Vegan / Vegetarian
For this recipe you can use shop-bought or home-made tortellini, with stuffing of your choice. I used vegan, “no chorizo” filling that had sundried tomatoes, sm
Roasted Butternut Squash Soup Step by Step
395 recipes
Buckwheat, artichoke and egg salad
Bone health / Easy / Eggs / Everyday / Gluten-free / Healthy / High Fibre / High protein / Italian / Leftovers / Lunch / Quick & Easy / Salad / Whole grains
Cucumber, radish and egg salad
Combination / Easy / Eggs / Everyday / Gluten-free / Greens & Salads / High protein / Japanese / Low Carb / Main / Quick & Easy / Salad / Side / Vegetarian