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I like healthy, seasonal, organic and easy to carry out with a big fondness for vegetables! Passionate about the world of food, I am the author of this blog to share and exchange my culinary discoveries.
Food photography with natural light. Follow the food photographer Alex to master natural light, food shapes, situational composition and post-production points.
Quark is high in protein, low in fat, so it’s ideal for those who care about their waistline. You can use it as a spread, sandwich cream or to make cakes and pu
If you’re after a quick and easy, no-bake dessert this Mixed Berries Fool will tick all the boxes. You can make it with your favourite cookie, shortbread or bi
To make this prawn curry we just need the basic ingredients that would be available in most Indian kitchens. To make the gravy flavorful, we need mild garam mas
A delicious combination of soft paneer and healthy green peas in a mild spicy tomato based gravy, is a treat to taste buds anytime. The shallow fried paneer cub
I had to make World War 2 Cake for my school homework, so I chose to bake this easy, so called “boiled cake” that was popular during the war, when milk, but
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