Name: Plum and peach ice lolly
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 300g plum; 300g peach; honey

Plum and peach ice lolly

7 Jun 2015

by Dinna

Prep Time

10 minutes

Cook Time

20 minutes

Total Time

30 minutes

Background

It's really so easy to make healthy ice lollies for kids! This plum and peach ice lolly is not only yummy but looks gorgeous - and it is dairy-free and sugar-free too. A perfect treat during the summer!

Ingredients

300g plum
300g peach
honey

Instructions

Peel the peaches, remove the stones, then coarsely chop the flesh.
Put these into a saucepan then add 1-3 tablespoon of honey and 100 ml water.
Bring to the boil then simmer for 5 minutes. Blend until smooth, leave to cool.
Do the same with the plums, but it's not necessary to remove the skins.
When both purées are cooled, taste them and add more honey if needed.
Fill the ice lolly moulds by layering the purées (first the plum then the peach). Insert the sticks into the center.
Freeze for at least 4-6 hours until solid.

Tips

If you or your kids don't like bits in the lollies just press the fruit purées through a sieve before pouring them into the moulds.

https://cooktogether.com/recipe-items/plum-and-peach-ice-lolly/

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