Vegan

1848 Vegan Recipes - this is page 1 of 154




Sourdough with Tempeh and Avocado

5 of 5 00:10 Minutes

This sourdough with tempeh and avocado is a quick, satisfying meal that's perfect for brunch, lunch or a light supper. With creamy avocado, grilled tomatoes and savoury tempeh, it's a ...

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Lemon and Poppy Seed Oat Slices

0 of 5 00:20 Minutes 8

These lemon and poppy seed oat slices are naturally sweetened with ripe bananas and flavoured with fresh lemon, making them a simple bake that's ideal for breakfast or a wholesome ...

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Carrot and Chickpea Soup

4 of 5 00:25 Minutes

This carrot and chickpea soup is a simple, nourishing recipe that can be enjoyed throughout the year. Made with everyday ingredients, it's smooth, comforting and filling enough for lunch or ...

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Lemon and Poppy Seed Oat Cookies

5 of 5 00:15 Minutes

These lemon and poppy seed oat cookies are a simple breakfast bake made with just a handful of ingredients. Naturally sweetened with bananas and flavoured with fresh lemon, they are ...

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Shiitake, Broad Bean and Rice Salad

4 of 5 00:15 Minutes

This shiitake, broad bean and rice salad is a quick, satisfying meal made with leftover or pre-cooked rice. It comes together easily in one pan and works well warm or ...

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Healthy Oat Cookies with Mixed Berries

4 of 5 00:20 Minutes

These Healthy Oat Cookies with Mixed Berries are naturally sweetened with ripe bananas and berries, making them a simple option for breakfast, afternoon tea or a mid-day snack. Despite containing ...

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Cherry and Almond Oat Cookies

0 of 5 00:20 Minutes

These cherry and almond oat cookies are naturally sweetened with ripe bananas and cherries, making them a simple option when you're looking for a homemade treat without added sugar. They ...

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Quick Fermented Cucumbers in Sparkling Water

4 of 5 00:00 Minutes

Fermented cucumbers are a traditional homemade favourite across many parts of Central and Eastern Europe, where they are often made with bread to encourage fermentation. This version uses sparkling water ...

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Mexican-Style Bean and Potato Stew

5 of 5 00:25 Minutes

This Mexican-style bean and potato stew is a simple, hearty vegan meal made with everyday ingredients. Potatoes, black beans and vegetables are simmered in a rich tomato-based sauce flavoured with ...

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Broccoli, Watercress and Chickpea Soup

4 of 5 00:15 Minutes

This broccoli, watercress and chickpea soup is a light yet satisfying dish that's perfect for cooler summer days or whenever you want something nourishing without spending much time in the ...

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Crunchy Rainbow Vegetable Salad

4 of 5 00:00 Minutes

This Crunchy Rainbow Vegetable Salad is fresh, colourful and full of flavour, making it perfect for summer barbecues, picnics and garden lunches. It’s naturally vegan and packed with fibre, vitamins, ...

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Buckwheat and Artichoke Salad

5 of 5 00:20 Minutes

This buckwheat and artichoke salad is a light, fresh dish that’s easy to put together and full of flavour. It’s naturally gluten-free and vegan, and works well as a quick ...

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