Name: Beetroot salsa
Prep time: 5 min
Total time: 5 min
Ingredients: 2 large cooked beetroot; 4 spring onions; 1 red chilli; 1 Tbsp chopped fresh mint; 1 Tbsp lemon juice; 1 Tbsp olive oil

Beetroot salsa

27 Aug 2016

by Dinna

Prep Time

5 minutes

Total Time

5 minutes

Background

This beetroot salsa is so easy to make and it's so healthy! It's a perfect side dish for barbecues and picnics or it makes an excellent sandwich, burger, wrap filler! If you serve it with fish, use dill instead of mint.

Ingredients

2 large cooked beetroot
4 spring onions
1 red chilli
1 Tbsp chopped fresh mint
1 Tbsp lemon juice
1 Tbsp olive oil

Instructions

Dice the beetroot into 1cm cubes. Chop diagonally the spring onions. Deseed then finely chop the chilli. Mix everything together in a serving bowl.
Add the mint and season with salt and pepper. Add the lemon juice and the oil. Toss well.

https://cooktogether.com/recipe-items/beetroot-salsa/

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