Vegetable Pulao (Vegetable rice)
Vegetable pulao is a healthy rice recipe with vegetables and very tasty too. It can be made easily as a main course for a party or any large gathering. It goes well with any Indian curry or raita.
Ingredients
Method
- Heat oil in a pan on medium heat. Add cloves, cinnamon, cardamom and bay leaf.
- Add the sliced onion and fry until brown.
- Add the green chillies, ginger garlic paste, mint leaves and coriander leaves and fry.
- Add the vegetables and fry for a minute.
- In an electric rice cooker, add the rice, water, salt, lime juice and the vegetables and mix.
- Cook the rice and vegetables together.
- Serve hot with curry or raita.