These oat and almond pancakes with dates are sugar-free so perfect for those who are health-conscious. You can make them with gluten-free oats too.
This prune glazed duck breast is ideal for dinner parties or special occasions. You can make the prune sauce ahead and keep it chilled…
You can make these potato cakes with roasted vegetables using leftover baked potatoes and vegetables. Alternatively, you can do the baking/roasting ahead..
This carrot and celery relish is perfect with burgers, grilled sausages and chicken. You can add it to wraps and sandwiches too.
This green pea and rocket cream with Stilton is really yummy and nutty- perfect with toast, on bites or as pasta sauce, if you make it a bit thinner.
his brioche bread and butter pudding with blueberries is filling and yummy, perfect pudding at the end of a nice Sunday lunch.
Food stylist & photographer. Loves nature and healthy food, and good coffee. Don’t hesitate to come for say a small “hello!”
You have a lot of choices when it comes to cooking and eating well: we’re here to help you navigate them.
