This roast lamb stuffed with sundried tomatoes and basil is perfect for Sunday lunch or for dinner parties. The stuffing can be done ahead and while the lamb is
You can serve these cherry and yoghurt waffles for a weekend breakfast or as a dessert after Sunday lunch or at a garden tea party. I used my home-made spiced c
These gluten-free lemon scones can be sweet or savoury, also dairy-free and vegan if you use margarine and soy yogurt. Serve the sweet versions warm with jam or
During the cherry season it’s worth preserving a few jars of jam and chutney for the winter. This spiced cherry jam is super easy to make and perfect for cakes
You can make this Quorn and sweet potato fry in the oven or on the hob – the baked version is a bit healthier. If you want the dish to be vegan, make sure the Q
This avocado, green beans and tomato salad is a lovely summer salad, ideal for barbecues and garden parties. It goes particularly well with Mexican-style grille
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