Spiced bean stew with sausages
14 Jan 2021
Prep Time
5 minutes
Cook Time
25 minutes
Total Time
30 minutes
Background
If you like comfort food and baked beans, try out this spiced bean stew with sausages! You can make it with ready-made spiced tomato sauce, although you can make your own so easily. Here is a recipe for home-made spiced tomato sauce >> Also, do use good quality sausages (pork, beef, chicken, spiced, with herbs etc), vegan and vegetarian versions would work too. Serve it with crusty bread.
Ingredients
- 500 ml chilli tomato sauce
- 1 Tbsp olive oil
- 6 good quality sausages (can be vegan too)
- 100 ml red wine
- 1 handful of parsley, chopped
- 1 tin butter beans (400g), drained
Instructions
- Heat the oil in a heavy based saucepan, then then cook the sausages thoroughly all over.
- Pour in the wine and reduce it by two-third.
- Add the tomato sauce, beans and parsley to the sausages. Simmer for about 15 minutes.
- Serve warm.
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Categories
- Meal Type: - Everyday - Lunch - Main - One Pot - Quick & Easy - Supper
- Cuisines: - British
- Occasions: - Sports Food
- Ingredients: - Beans
- Health and Diet: - Combination - Dairy Free - Egg Free - Gluten Free - High Fibre - Low Carb - Nut Free - Paleo - Sugar Free - Vegan - Vegetarian
- Skill Levels: - Easy
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