Spiced bean stew with sausages

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Spiced bean stew with sausages

If you like comfort food and baked beans, try out this spiced bean stew with sausages! You can make it with ready-made spiced tomato sauce, although you can make your own so easily. Here is a recipe forhome-made spiced tomato sauce>> Also, do use good quality sausages (pork, beef, chicken, spiced, with herbs etc), vegan and vegetarian versions would work too.  Serve it with crusty bread.
Prep Time 5 minutes
Cook Time 25 minutes
Resting Time 4 hours
Total Time 30 minutes
Servings: 3 people
Cuisine: British
Calories: 1234

Ingredients
  

  • 500 ml chilli tomato sauce
  • 1 Tbsp olive oil
  • 6 good quality sausages can be vegan too
  • 100 ml red wine
  • 1 handful of parsley chopped
  • 1 tin butter beans 400g, drained

Method
 

  1. Heat the oil in a heavy based saucepan, then then cook the sausages thoroughly all over.
  2. Pour in the wine and reduce it by two-third.
  3. Add the tomato sauce, beans and parsley to the sausages. Simmer for about 15 minutes.
  4. Serve warm.

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