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11 January 2022

Spiced winter broth with beans and peas

You can buy in most supermarkets packets of “soup mix” which contain pulses, rice, pearl barley and so on, which is really handy to make easy, hearty & heal

10 January 2022

Parsnip and bean soup with roasted garlic

5:2 Diet / Beans / Budget / Combination / Dairy Free / Diabetic / Easy / Egg Free / Everyday / Gluten-free / Healthy / High Fibre / Italian / Leftovers / Low Carb / Low Cholestrol / Low Fat / Low GI / Lunch / Nut Free / Quick & Easy / Roots & Bulbs / Seasonal / Soup / Sugar Free / Supper / Vegan

When I have some leftover roasted garlic in the fridge I make this super easy, vegan, low-carb yet filing parsnip and bean soup. I normally use butter beans or

9 January 2022

Spatchcock glazed chicken in cider

British / Chicken & Turkey / Combination / Dairy Free / Dinner / Dinner Party / Egg Free / Gluten-free / Lunch / Main / Moderate / Nut Free / Roast / Sunday Lunch / Supper

If you want to roast a chicken quickly it’s best to spatchcock (or butterfly) it, which is relatively easy. This spatchcock glazed chicken in cider is ready in

8 January 2022

Carrot and ginger soup with chickpeas

Budget / Dairy Free / Detox / Diabetic / Easy / Egg Free / Everyday / Fusion / Gluten-free / Healthy / High Fibre / Low Carb / Low Cholestrol / Low Fat / Low GI / Lunch / Nut Free / One Pot / Quick & Easy / Roots & Bulbs / Seasonal / Soup / Sugar Free / Supper / Vegan

This spiced carrot and ginger soup with chickpeas has a bit of a kick – the perfect immune booster when you have a cold or the flu. Also, it’s filling, low-car

7 January 2022

Baked Camembert pie with cranberry sauce

Anniversaries / Bake / Berries / Christmas / Dairy / Dinner / Dinner Party / Easy / Egg Free / Gluten-free / Lunch / Main / New Year / Nibbles & Bites / Nut Free / Parties / Quick & Easy / Seasonal / Starter / Thanksgiving / USA / Valentine's Day

I love baked Camembert, particularly stuffed with garlic & rosemary then drizzled with honey. This time I tried out a baked Camembert pie with cranberry sau

6 January 2022

Black forest ham and cabbage omelette

Breakfast / Brunch / Combination / Dairy Free / Easy / Eggs / Everyday / Gluten-free / Low Carb / Main / Mid&East European / New Year / Pork

In middle Europe braised/sautéed cabbage is a staple food, particularly during the winter. This German-style black forest ham and cabbage omelette is perfect fo

5 January 2022

Roasted beetroot and squash sauce

Budget / Combination / Dairy Free / Detox / Diabetic / Dips / Easy / Egg Free / Everyday / Gluten-free / Healthy / High Fibre / Italian / Low Carb / Low GI / Nut Free / Quick & Easy / Roast / Roots & Bulbs / Sauces / Side / Sugar Free / Vegan

This oven roasted beetroot and squash sauce can be used for pasta, pizza, pastry, stuffing etc. Alternatively, serve it as a healthy dip or as dressing over ste

4 January 2022

Vegan mincemeat and chestnut cookies

Afternoon Tea / Bake / Biscuits & Cookies / British / Christmas / Dairy Free / Easy / Egg Free / Everyday / Gluten-free / High Fibre / Leftovers / New Year / Nibbles & Bites / Quick & Easy / Seasonal / Vegan

After the winter festivities most of us have leftovers that we need to use up in January. These vegan mincemeat and chestnut cookies were made with my own sour

3 January 2022

Vegan mince and beans in roasted cauliflower and pepper sauce

Beans / Combination / Dairy Free / Detox / Diabetic / Easy / Egg Free / Everyday / Gluten-free / High Fibre / Low Calorie / Low Carb / Low Cholestrol / Low GI / Lunch / Main / Nut Free / Other Vegetables / Roast / Stews / Sugar Free / Supper / Tex-Mex / Vegan

One of the most satisfying and filling vegan dishes is chilli sin carne. These days you can get plant-based “minced meat” (fresh or frozen), that you wouldn’t r

2 January 2022

Festive Leftovers Panettone

Bake / Bread & Rolls / Cakes / Christmas / Dairy Free / Dessert / Dried Fruits / Easy / Edible Gifts / Eggs / Italian / Leftovers / Mothers Day / New Year / Parties / Quick & Easy / Snacks / Sweet Treats / Valentine's Day / Wheat & Flour

On New Year’s Day morning we still had a variety of sweet remains from making Mince Pies and Christmas Cake and, though neither of those are at all Italian, I d

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Latest Recipes

Spiced winter broth with beans and peas

Parsnip and bean soup with roasted garlic

Spatchcock glazed chicken in cider

Carrot and ginger soup with chickpeas

Baked Camembert pie with cranberry sauce

Black forest ham and cabbage omelette

Roasted beetroot and squash sauce

Vegan mincemeat and chestnut cookies

Vegan mince and beans in roasted cauliflower and pepper sauce

Festive Leftovers Panettone

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