Yellow cucumber pickle, or Dosavakaya, is from southern Indian state of Andhra Pradesh. This pickle is a favourite of all in my family and is very easy to make.
I love Portuguese custard tarts – they are perfect for celebrating most occasions, ideal for afternoon teas and picnics. Most importantly they are super easy to
I made this chicken, chorizo and broad bean stew using nice spicy paprika sausage which made the dish even more tasty! It’s the perfect one-pot comfort food on
During the game season and winter festivities wild duck can be bought quite cheaply at farmers markets. They are small and lean – perfect for a meal for 2, but
If you’re looking for a low-carb, healthy breakfast or anytime snack, these flour-less, gluten-free quark and almond pancakes are really worth a try! They can b
In Middle Europe, it’s traditional to celebrate the New Year with pork & lentils which (according to superstition) will bring you luck for the next 12 month
I’m not that keen on roasted pork – I find the meat too dry. However, when I slow-roast it, the texture of the meat remains soft – not quite like pulled pork b
Mirchi bajji is a popular street snack and made with banana chilli pepper which has a mild and tangy taste. It is a savoury snack goes well with tea or coffee.
Christmas is a joyous time of the year for our family and friends. Kids get excited about festivities and presents, and I get excited about food as well. My fav
When I make roasted Duck for Christmas or Chinese New Year there is always some leftover meat on the carcass – which I carefully remove, shred and chill or free
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