Large paste shells (Conchiglioni) can be filled with all kinds of yummy stuffings! These baked pasta shells are stuffed with butternut squash and cooked in a l
This creamy spiced carrot and parsnip soup is a delicious yet delicate soup – perfect as a starter in a celebratory menu during the winter festivities or as a m
The healthiest cooking method is steaming, but if you don’t have a steamer, you can convert your oven into one by just placing a tray filled with hot water on a
This oxtail stew is a real favourite with the family – it’s the perfect antidote to cold, dark nights as winter approaches. Without the pressure cooker it would
Omelette is ideal meal for breakfast, brunch or lunch as it can be made in just a few minutes – and also it’s healthy & filling. Serve it with a green salad
This mango, passion fruit and coconut pot is perfect for dieters, the health-conscious or those with gluten-intolerance. It takes just 5 minutes to make and can
This zesty, spicy mango and red pepper salsa goes really well with grilled fish! Also it’s great as a topping on nibbles and snacks – or as a party salad. It’s
During the winter months I regularly make roasted butternut squash. I love it as a snack (with maple syrup), as a side dish (with chilli & garlic) – and th
Apple sauce goes so well with pork! When you’re doing roast pork next time, why don’t you make more use of the oven and bake some delicious apple sauce too? Thi
This coconut and passion fruit traybake is not only super easy but it really is a delicate & tasty cake. Ideal for special occasions, such as anniversaries,
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