I normally cook this pasta with green peas and halloumi during the Summer as it’s zesty, lite and refreshing. You can use goat’s cheese instead of haloumi if pr
This egg and courgette in a bagel hole is prefect for a vegetarian weekend lunch or brunch. You can use your favourite bagel, or even gluten-free one, like I di
This pot roasted beef in wine sauce takes a couple of hours to cook – but the oven takes care of most of the work, you only need to attend to the pot once. It’s
This homemade spiced tomato sauce is perfect for many dishes – such as bolognaise sauce, meatballs, chilli con carne, curries and so on. It’s much more tasty th
This pasta with aubergine and courgette pesto is made with pre-baked aubergine, so it’s super easy to create. It’s ideal for busy evenings or lazy weekend lunch
These vegan edamame and tofu tarts are perfect on summer evenings, served with a crispy salad. I used gluten-free puff pastry but normal pastry is good too ( bu
This gnocchi and courgette in mascarpone sauce is a super speedy dish, ready in just 5 minutes! Perfect on busy or lazy days. You can use homemade gnocchi or sh
Stews normally take a long time to cook, but if you use steak, then the time can be reduced to just 20-30 minutes. This easy summer lamb stew is made like that.
