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I make pizza once a week for my family and I always mix my own pizza sauce as the shop- bought ones are full of additives or far too expensive. This pizza sauc
If you like bubble & squeak, you’ll love this version! I made this cabbage and potato fry with eggs using fresh, raw potatoes and cabbage but you can use le
This Mediterranean chicken and vegetable stew is one of my favourite one-pot dishes on cool summer evenings. I make it regularly, swapping the veggies – sometim
You can make vegan, creamy sauces & salad dressings from cashew nuts. It’s really delicious and very filling. This pasta with asparagus in cashew and mushro
I’m always told that healthy and tasty cakes don’t exist. This is just not true. This healthy almond and coconut cake is a perfect example – it’s dairy-free, gl
This vegan, spiced chickpeas with edamame dish is an excellent flatbread filler, side dish (with barbecued meat/fish) or can be served as a simple tapa or as sa
These Harissa falafels are a bit spicy but not too fiery! Perfect for parties, laid-back dinners, picnics or lunch-boxes all year round. Also, they are ideal in
This Japanese style Pak Choi omelette can be served as a light meal for lunch/brunch or cut into snacks (for parties, picnics, lunch-box etc). It’s a bit spicy
