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This quinoa, chickpeas and squash salad is not only delicious but super healthy too. Furthermore it can be served as a main course or a side dish and can be eat
Marble bundt cake is a very popular treat all over central Europe , particularly in Vienna and Hungary. It’s normally eaten as a mid-morning treat with cup of c
Kerala chicken roast has many variations but I particularly like this version. It has all fresh ingredients which makes it very tasty and can be served as appet
I first ate ginger prawns at an Indo-Chinese restaurant in India when I was very little. I can never forget the taste of it – it still lingers in my mouth! So,
These green pea falafels are a lovely treat during the spring & summer seasons. They are easy to make and can be eaten warm or cold – so it’s ideal for part
If you have some leftover roast chicken, you can make wonderful, quick & easy meals from it. This chicken & spring onion omelette is a perfect example –
This Greek pasta salad is ready in just ten minutes. Also, it can be eaten warm or cold, so it’s not only ideal for a quick meal but for picnics, trips or for y
This lemon chicken stew with artichokes and olives is a one-pot dish that’s suitable for a mid-week family supper, but can be also be served at a laid-back dinn
