Tomato, rocket and crayfish salad
This tomato, rocket and crayfish salad makes a perfect starter in a celebratory menu. It’s incredibly simple dish – the secret is to use good quality ingredients such as mixed cherry tomatoes ( purple, red, yellow) and aged balsamic vinegar. These, together with the nutty rocket salad complement really well the sweet crayfish meat! Absolutely delicious!
Ingredients
Method
- Finely chop the onion and halve the tomatoes.
- Scatter the rocket into a serving dish then add the onion and tomato pieces.
- Mix the dressing, season with salt and pepper and drizzle over the salad.
- Squeeze a drop of lemon juice and serve.