This Italian salmon and potato stew is perfect for a midweek family supper. It’s ready within 25 minutes, it’s healthy and filling.
This Granola with cranberries and pistachios is ready within 20 minutes and can be kept for a week or so in an airtight jar.
This leftover chicken and chickpea stew is easy, healthy and hearty. Serve it with rice, couscous, boiled potatoes, pasta or just crusty bread.
These lemon and cranberry pancakes are perfect for breakfast or brunch on special occasions, such as Valentines day or Mothers day.
This delicate duck breast with blood orange sauce is perfect for Valentine’s day and anniversaries during blood orange season.
These courgette and egg omelette squares are perfect for nibbles with a glass of fizzy, or for a special breakfast/brunch, served with a crispy salad.
Food stylist & photographer. Loves nature and healthy food, and good coffee. Don’t hesitate to come for say a small “hello!”
You have a lot of choices when it comes to cooking and eating well: we’re here to help you navigate them.
