This spiced fish with broccoli puree is perfect for a midweek supper. It’s ready within 15 minutes. It’s low-cal and low-carb too.
This grilled courgette and halloumi salad is perfect for the Summer. Serve it with flatbread or bruschetta, crostini,toast etc.
This black beans and avocado salad is perfect in a tortilla wrap or taco. Alternatively, serve it as a side dish with grilled meat and fish.
If you’re cooking for 2-3 people it’s not worth roasting a whole chicken. You can cut it in half, and use them for two meals.
This shiitake and smoked salmon omelette is a delicate dish, perfect for special brunches or lunches. Serve it with fresh bread.
Food stylist & photographer. Loves nature and healthy food, and good coffee. Don’t hesitate to come for say a small “hello!”
You have a lot of choices when it comes to cooking and eating well: we’re here to help you navigate them.
