Hello, I am Alex!
Food stylist & photographer. Loves nature and healthy food, and good coffee. Don’t hesitate to come for say a small “hello!”
Cooking is an expression that crosses boundaries. I am here to help you cook healthy & yummy dishes.
For this mango waffles recipe I used tinned mango slices in syrup, so the waffles are super easy to make. Serve the waffles with ice-cream or custard as dessert.
This hearty lamb and bean soup is one-out dish, so you won’t need to do much washing up. Serve it with fresh, crusty bread.
This potato and chickpea fish pie is an ideal dish for a dinner party as you could make the pie ahead, then just put it in the oven when your guests arrive.
This Teriyaki chicken with noodles and beans is quick and easy meal, ideal for midweek suppers or weekend lunches. Serve with cucumber salad.
This vegan, protein booster red pepper and lentil soup is wholesome, healthy and tasty. You can make a lot of it and freeze portions for several meals.
This Easy vanilla waffles recipe can be flavoured with extra ingredients or you can serve it with your favorite toppings.
This falafel and grilled aubergine salad is a good recipe to use up leftover falafels, stale bread or grilled vegetables.
This smoked salmon omelette with spring onion and rocket is super easy to make, ideal for summer brunches and lunches.
This vegan tomato and vegetable soup is full vitamins. It’s perfect for detoxing or cleansing all year round..
Food stylist & photographer. Loves nature and healthy food, and good coffee. Don’t hesitate to come for say a small “hello!”
Cooking is an expression that crosses boundaries. I am here to help you cook healthy & yummy dishes.
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