Leftover roasted duck meat can be used for many delicious meals. I normally make chillies, curries, salads or pies with it. This leftover roasted duck & squ
These days it’s so easy to get vegan cakes in delis & cafes, even in supermarkets. These may be vegan but certainly not healthy – loaded with sugar, additiv
This Asian-style glazed roasted duck is perfect for many occasions – Chinese New Year, Valentine’s day, Mother’s Day, Anniversaries, Thanksgiving and Christmas
If you’re after a super easy yet tasty pudding during the winter months, do try these baked spiced pears. You can serve it with custard or vanilla ice cream – v
I find it very useful to keep jarred/preserved roasted veggies in my pantry and fridge as sometimes I only have 10-15 minutes to magic lunch or supper. On these
Ready made curry pastes and curry powder mixtures can be very handy on busy or lazy days. This vegan easy aubergine and cauliflower curry is made with them, so
Lamb Kleftiko is a traditional slow-cooked Greek stew made with lamb shanks. It’s normally served with Greek couscous, but can be served with rice or flatbread
There are many types of plant-based mince available in the supermarkets these days – some are really good substitutes to meat, so it’s worth trying them out, ev
These vegan oat cookies with banana and seeds are super healthy as they’re gluten-free, sugar-free, dairy-free, egg-free and fat-free. They are absolutely yummy
When you invite friends or family over for a meal, cooking can be stressful. I avoid the stress by making dishes that I be prepare or even cook in advance, so
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