This vegan, stir-fried bean sprouts with tofu recipe can be ready within 15 minutes – ideal for busy or lazy days. It’s very filling if you just serve it with r
Pasta with cottage cheese/curd is a very popular dish in Hungary, particularly after fish soup and bean stew. It’s either served as a savoury dish (with fried b
Baba ganoush is an easy dip to make, which goes really well with kebabs, falafels or just crudités. I normally put an aubergine and/or some bell peppers in the
When I tell my friends that my diet is mostly vegan, they say they couldn’t do that. If asked why, their answer is surprisingly often the same – they could happ
Boerewors is a very popular South African sausage, which is made from beef, pork and spices. This Boerewors burger recipe is actually based on the same ingredie
If you’re after a healthy, vegan, gluten-free snack that’s easy to make, try these crispy paprika chickpeas. The preparation only takes only a couple of minutes
These vegan and gluten-free Courgette falafels are made using the traditional process – i.e. fried with raw, pre-soaked chickpeas rather than cooked ones. So t
I used to think that making risotto is a hassle and rather skilful. Actually, it’s really not that complicated as long as you follow the basic rules – i.e. usin
I make vegan puff pastry pizza regularly but always use different toppings and base sauce. This Moroccan style puff pizza is made with a spiced-up harissa sauce
Hummus is so easy to make, it’s cheaper and healthier than anything you buy in the grocery shops and delis. This spinach hummus is an even more healthy variatio
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