Workshops of 2020

Beautiful food memories from a workshop or opening a bottle of wine from Bordeaux. 2020 is our fifth year of hosting workshops. For all bookings and further detailed information please write to me.
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Latest Recipes

Bean chilli in roasted tomato and pepper sauce

If you’re after an easy chili sin carne recipe, try this vegan bean chilli in roasted tomato sauce ! The smoky flavour comes from the roasted vegetables, which

Paprika potato stew with green peas

My kids love the traditional Hungarian Potato and sausage paprika stew for a midweek supper but occasionally we have a vegan version, when we substitute the mea

Roasted tomato and bell pepper soup with lentils

During the summer ripe tomatoes are in abundance at the farmers’ market so I make a lot of soups, stocks and sauces from them. This roasted tomato and bell pepp

Broad beans and pesto tartlets

These broad beans and pesto tartlets are not only super easy to make, but can easy be vegan and/or gluten-free if you use vegan pesto and gluten-free puff pastr

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