Rose petals aren’t just fragrant and pretty but they are edible too! They have been used in traditional cuisines for centuries, particularly in Persian cooking.
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Duck breast with beetroot and blackberries
I made this duck breast with beetroot and blackberries for a dinner party. Unfortunately, my photo doesn't do justice to this lovely dish but I can assure you it was ...
Banana and apple muffins
These banana and apple muffins are super easy to make and they have little added sugar, so ideal for those who care about their weight and health. They can easily ...
Baked cod with courgette and lentils
This baked cod with courgette and lentils is lovely and healthy dish for a family meal. You can add some chilli flakes for a spicier version. You can use other ...
Salmon and beetroot bake
This salmon and beetroot bake is a delicate dish, perfect for weekend meals. You can add some garlic and chilli if you want it a bit more tangy but it’s ...
