Rose petals aren’t just fragrant and pretty but they are edible too! They have been used in traditional cuisines for centuries, particularly in Persian cooking.
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Duck breast with beetroot and blackberries
I made this duck breast with beetroot and blackberries for a dinner party. Unfortunately, my photo doesn't do justice to this lovely dish but I can assure you it was ...
Banana and apple muffins
These banana and apple muffins are super easy to make and they have little added sugar, so ideal for those who care about their weight and health. They can easily ...
Baked cod with courgette and lentils
This baked cod with courgette and lentils is lovely and healthy dish for a family meal. You can add some chilli flakes for a spicier version. You can use other ...
Salmon and beetroot bake
This salmon and beetroot bake is a delicate dish, perfect for weekend meals. You can add some garlic and chilli if you want it a bit more tangy but it’s ...
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Chinese Cuisine
Chinese cuisine is famous world-wide. Almost every town has a Chinese restaurant serving popular dishes and in cities many now offer special delicacies from
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Green pea and carrot miso soup
I like to jazz up my regular miso soup so...
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Coconut and cashew oaty pancakes
These coconut and cashew oaty pancakes are not only perfect...
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Chorizo and cheese omelette
For a weekend breakfast or brunch a quick & easy...
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Grilled courgette, avocado and chickpea salad
This vegan grilled courgette, avocado and chickpea salad is easy...
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How to make kefir
The exact origin of kefir remains shrouded in mystery, but...
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Egg muffins
Breakfast is often considered the most important meal of the...
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Christmas Croissant
I always make Christmas Croissant on Christmas day or Boxing...
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