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4240 Courses Recipes - this is page 1 of 354




Bulgur, Green Bean and Lentil Salad

4 of 5 00:20 Minutes

This bulgur, green bean and lentil salad is a simple, wholesome dish that's quick to prepare, especially if you have some leftover cooked bulgur. It's equally good served warm or ...

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Duck Breast with Braised Fennel

4 of 5 00:20 Minutes

Duck and fennel are a classic pairing, and this simple recipe lets both ingredients shine. The rich duck is balanced by gently braised fennel, which becomes sweet and tender as ...

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Cauliflower and Cannellini Bean Mash

0 of 5 00:10 Minutes

If you're looking for a creamy alternative to mashed potatoes, this cauliflower and cannellini bean mash is a delicious choice. It's naturally low in carbohydrates, vegan and gluten-free, yet still ...

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Pork Medallions with Lentils

0 of 5 00:15 Minutes

  If you need a quick and satisfying meal for a busy weekday, these pork medallions with lentils are a great choice. Ready in around 20 minutes, this dish combines tender ...

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Strawberry and White Chocolate Croissant Pudding

4 of 5 00:15 Minutes

If you have a few leftover croissants, this strawberry and white chocolate croissant pudding is a delicious way to give them a second life. Soft croissants are layered with fresh ...

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Egg and Cottage Cheese Spread

0 of 5 00:00 Minutes

This egg and cottage cheese spread is a simple, high-protein topping that's perfect for everyday breakfasts, lunches or light suppers. It comes together in just a few minutes and has ...

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Roast Beef with Chipotle Beans

5 of 5 00:40 Minutes

This roast beef with chipotle beans brings Mexican-inspired flavours to a classic roast dinner. A small beef joint is cooked on top of a smoky, spicy bean stew, allowing the ...

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Chocolate and Strawberry Jam Cake

4 of 5 00:30 Minutes

This chocolate and strawberry jam cake is a simple, comforting bake that's popular in Central European home baking. The strawberry jam adds sweetness and moisture to the chocolate sponge, creating ...

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Blackberry and Almond Croissant Pudding

5 of 5 00:15 Minutes

If you have a few leftover croissants, this blackberry and almond croissant pudding is a delicious way to use them up. Soft croissants are layered with blackberries and flaked almonds, ...

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Frozen Greek Yogurt with Pistachios, Honey & Halva

5 of 5 00:10 Minutes

Frozen yogurt is one of the easiest and most delicious homemade desserts you can make. It's the perfect treat for hot summer days or whenever you're craving something light, refreshing ...

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Moroccan Lamb and Chickpea Stew

0 of 5 01:05 Minutes

This Moroccan Lamb and Chickpea Stew is a comforting one-pot meal that's full of warming spices and slow-cooked flavour. I use an authentic Moroccan spice blend bought from a market ...

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Sourdough with Tempeh and Avocado

5 of 5 00:10 Minutes

This sourdough with tempeh and avocado is a quick, satisfying meal that's perfect for brunch, lunch or a light supper. With creamy avocado, grilled tomatoes and savoury tempeh, it's a ...

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