Mid&East European

278 Mid&East European Recipes - this is page 1 of 24




Ricotta and Oat Breakfast Cakes

0 of 5 00:15 Minutes

These ricotta and oat breakfast cakes are simple to make and packed with wholesome ingredients. Made without refined sugar, oil or wheat flour, they are naturally rich in protein, calcium ...

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Quick Fermented Cucumbers in Sparkling Water

4 of 5 00:00 Minutes

Fermented cucumbers are a traditional homemade favourite across many parts of Central and Eastern Europe, where they are often made with bread to encourage fermentation. This version uses sparkling water ...

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Lemon Poppy Seed Sweet Bread

5 of 5 02:45 Minutes

Poppy seeds are widely used in Hungarian baking. This braided lemon poppy seed sweet bread is inspired by traditional kalács, which is similar to challah but enriched with butter and ...

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Baked Cottage Cheese and Blueberry Cakes

0 of 5 00:15 Minutes

These baked cottage cheese and blueberry cakes are a simple, nourishing option for breakfast or a snack. They’re naturally high in protein and provide a good amount of calcium, making ...

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Chicken and Pea Paprikash

0 of 5 00:35 Minutes

This chicken and pea paprikash is a simple, comforting dish inspired by classic Hungarian flavours. It combines tender chicken with sweet paprika, vegetables and peas in a gently rich sauce ...

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Bone Health Cheesecake

0 of 5 00:15 Minutes

This bone health cheesecake is a simple, nourishing bake designed to support bone strength, with a good balance of protein, calcium, fibre, and naturally occurring boron from the prunes or ...

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Cottage Cheese Oat Pancakes with Poppy Seeds

0 of 5 00:10 Minutes

These cottage cheese oat pancakes with poppy seeds are a simple, nourishing way to start the day. They’re naturally high in protein and calcium, with a good amount of fibre ...

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Hungarian Lemon Kalács

4 of 5 02:00 Minutes

This Hungarian lemon kalács is a soft, lightly sweet braided bread with a fresh hint of citrus. Using a bread machine takes most of the work out of it - ...

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Devilled Eggs with Cured Ham

0 of 5 00:10 Minutes 12

These devilled eggs with cured ham are a simple yet elegant dish, perfect for Easter gatherings, spring celebrations or relaxed garden parties. They bring a lovely twist to the classic ...

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Baked Cottage Cheese with Pomegranate

5 of 5 00:15 Minutes

This baked cottage cheese with pomegranate is one of those simple recipes that feels a bit special without much effort. It’s naturally high in protein, lightly sweet and has a ...

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Duck Liver and Lentil Ragu with Buckwheat

0 of 5 00:00 Minutes

This duck liver and lentil ragu with buckwheat is a hearty, nourishing dish that combines rich flavour with excellent nutritional value. High in protein, iron, fibre and essential nutrients, it’s ...

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Blueberry Puff Pastry Cinnamon Rolls

0 of 5 00:12 Minutes

These blueberry puff pastry cinnamon rolls are wonderfully quick and easy to make - perfect for breakfast, brunch or afternoon tea. Using ready-rolled puff pastry means they can be prepared ...

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