Salad

387 Salad Recipes - this is page 1 of 33




Tempeh and Buckwheat Salad

4 of 5 00:00 Minutes

This tempeh and buckwheat salad is a quick, satisfying meal that comes together in around 30 minutes, or even less if you're using leftover or pre-cooked buckwheat. It's a simple ...

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Shiitake, Broad Bean and Rice Salad

4 of 5 00:15 Minutes

This shiitake, broad bean and rice salad is a quick, satisfying meal made with leftover or pre-cooked rice. It comes together easily in one pan and works well warm or ...

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Quick Fermented Cucumbers in Sparkling Water

4 of 5 00:00 Minutes

Fermented cucumbers are a traditional homemade favourite across many parts of Central and Eastern Europe, where they are often made with bread to encourage fermentation. This version uses sparkling water ...

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Asian-Style Prawn and Vegetable Salad

5 of 5 00:10 Minutes

This Asian-style prawn and vegetable salad is fresh, colourful, and packed with flavour. Crisp vegetables are tossed in a tangy sesame and soy dressing, then topped with juicy prawns for ...

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Crunchy Rainbow Vegetable Salad

4 of 5 00:00 Minutes

This Crunchy Rainbow Vegetable Salad is fresh, colourful and full of flavour, making it perfect for summer barbecues, picnics and garden lunches. It’s naturally vegan and packed with fibre, vitamins, ...

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Buckwheat and Artichoke Salad

5 of 5 00:20 Minutes

This buckwheat and artichoke salad is a light, fresh dish that’s easy to put together and full of flavour. It’s naturally gluten-free and vegan, and works well as a quick ...

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Quinoa Bowl with Sweet Potatoes, Kale and Chickpeas

5 of 5 00:15 Minutes

This quinoa bowl with sweet potatoes, kale and chickpeas is a simple, nourishing dish that works well as a light meal or a hearty side. It’s naturally vegan and packed ...

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Buckwheat and Avocado Salad

0 of 5 00:00 Minutes

This buckwheat and avocado salad is a fresh, nutritious and easy-to-make dish that works perfectly as a light lunch, side or meal prep option. Naturally gluten-free and vegan, it’s packed ...

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Quinoa, Lentil and Beetroot Salad

0 of 5 00:00 Minutes

This quinoa, lentil and beetroot salad is fresh, colourful and packed with goodness. It’s rich in protein and fibre, naturally gluten-free and completely plant-based, making it a great option for ...

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Miso Rice Salad with Crispy Tofu

5 of 5 00:10 Minutes

This miso rice salad with crispy tofu is a quick, no-fuss dish that’s ideal for using up leftover cooked rice. Light but filling, it makes a good lunch or easy ...

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Chickpea salad with sumac dressing

5 of 5 00:00 Minutes

This chickpea salad with sumac dressing is a fresh, zesty Middle Eastern–inspired recipe that’s full of zingy flavours and simple ingredients. It goes well with lamb, chicken, grilled vegetables, or ...

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Quinoa, Edamame and Kale Salad

4 of 5 00:10 Minutes

This quinoa, edamame and kale salad is a fresh, vibrant and nourishing dish that’s perfect for Veganuary, or a quick midweek lunch. Packed with plant-based protein, fibre and essential nutrients, ...

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