I love to eat pancakes, especially with maple syrup. They are my favourite snack. They are fluffy and yummy to eat. This is how to make them:
1. Take 1 and half cups of self raising flour but not plain flour and sift in a bowl.
2. Add 3 Tbsps of sugar to it and mix.
3. In a separate bowl, separate 2 eggs. Only the egg-whites are needed.
4. Add 100 ml of milk to the egg-whites and mix.
5. Add this mixture to the flour and stir until the batter is smooth.
6. Put 100 ml of water into it and mix again.
7. Put the pan on the hob. Let an adult set the heat to medium.
8. Put a dash of butter in the pan and add a scoop of pancake batter.
9. Put a lid on which covers the pancake. Let it cook till bubbles come up.
10. Now flip the pancake.
11. Put it on a plate and serve with maple syrup. You can also top it up with some fruit.
12. Use up the batter to make more pancakes.
Tips
- Don’t throw away the egg yolks – you can make some mayonnaise, custard and other dishes.
- The pancakes are nice cold too – keep them in a box. Take them with you to the park!
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