Instructions

1. Cut the bagels in half horizontally, then lightly toast them.
2. Cook the eggs - either fry them or pouch them.
3. While the eggs are cooking, peel the avocado, then cut it into thin slices. Cut the grilled red pepper into long strips.
4. Spread some pesto or guacamole on the base of the bagel, then lay the avocado and pepper slices on top.
5. Put the egg on top of the avocado and pepper, then garnish with some herbs of your choice.
6. Serve warm.