Name: Crispy onion rings
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 1 cup of all-purpose flour; 2 medium size onions; 1 Tbsp baking powder; ½ cup thick curd; ½ tsp baking soda; 1 tsp red chilli powder; Salt to taste; ½ cup bread crumbs to coat; Oil for deep frying

Crispy onion rings

22 Dec 2017

by Deepthi (in memoriam)

Prep Time

20 minutes

Cook Time

15 minutes

Total Time

35 minutes

Background

Onion rings are a very popular snack and they are pretty easy to make, it can be hard to get them to be perfectly crispy when making them at home. This onion rings recipe will ensure that they come out perfectly crispy and a sure hit with everyone!

Ingredients

1 cup of all-purpose flour
2 medium size onions
1 Tbsp baking powder
½ cup thick curd
½ tsp baking soda
1 tsp red chilli powder
Salt to taste
½ cup bread crumbs to coat
Oil for deep frying

Instructions

Cut the onions into rings about ¼ of an inch thick and separate them from each other carefully. Set aside the smaller ones for other recipes.
Combine the flour, baking powder, baking soda, red chilli powder, salt in a medium bowl.
Add curd little by little and also water to make batter. Mix well until no lumps remain.
Heat oil in a deep bottomed pan.
Coat each onion ring in the batter and shake away the excess.
Coat in bread crumbs and fry them in the oil under medium flame.
Transfer them to kitchen towel to get rid of the excess oil.
Serve hot with tomato sauce.

https://cooktogether.com/recipe-items/crispy-onion-rings/

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