French fries
10 Feb 2019
Prep Time
30 minutes
Cook Time
15 minutes
Total Time
45 minutes
Background
French fries are favorite junk food of all. With this recipe you can make the crunchy golden outside and soft inside potato chip.
Ingredients
- 5 large non starchy potatoes
- salt to taste
- oil for deep frying
Instructions
- Peel the potatoes and cut them into one centimeter thick slices and further cut into finger sized pieces.
- Soak them in ice cold water for 20 min.
- Dry the pieces on a kitchen towel to remove the water.
- Transfer them into zip lock bag and store in freezer for 4 hours.
- Deep fry directly in medium hot oil for 2-3 min. Set aside for them to cool completely.
- Deep fry the potatoes again until they are golden brown.
- Sprinkle salt and make sure to coat the salt evenly.
- Server hot with tomato ketchup.
© 2025 Copyright CookTogether
Categories
- Meal Type: - Snacks
- Cuisines: - Indian - USA
- Occasions: - Picnic
- Ingredients: - Roots & Bulbs
- Health and Diet: - Vegetarian
- Skill Levels: - Moderate
You might also like
Recent Recipes
-
Porridge with baked figs and pistachios
This porridge with baked figs and pistachios is perfect for...
Recipe by Dinna | -
Prawn and spinach pasta
This prawn and spinach pasta is made with Gruyère cheese....
Recipe by Dinna | -
Miso soup with edamame and wakame
Miso soup is super healthy which takes max. 10 minutes...
Recipe by Dinna | -
GruyΓ©re and fig tarts
These gruyΓ©re and fig tarts are made with puff pastry...
Recipe by Dinna |
Site Search – use quotes ” ” for an exact phrase match
Recent Posts
-
How to make kefir
The exact origin of kefir remains shrouded in mystery, but...
Post by Dinna | -
Egg muffins
Breakfast is often considered the most important meal of the...
Post by Dinna | -
Christmas Croissant
I always make Christmas Croissant on Christmas day or Boxing...
Post by Pudding Pie |